The FastAid R2 Foodmax Blues™ first aid kit is just what it sounds like; a WHS compliant first aid kit for commercial food preparation areas to ensure compliance with the Food Safety Act.
 
This first aid kit complies with national WHS regulations and the Food Safety Act for workplaces with 1-25 persons and includes specific first aid items for treating injuries common in commercial kitchen environments where food preparation is carried out.
 
A comprehensive range of premium hospital grade contents are included in the FastAid R2 Foodmax Blues™ kit, as well as an additional module for treating burn injuries, including hydrogel burn gels and dressings for effective burns treatment, plus treatment guides. Also includes visual and metal detectable blue adhesive plasters for compliance with the Food Safety Act.
 
Unique colour coded contents make locating the right item in an emergency faster and easier.
 
Highly portable soft pack case includes internal fold out compartments to assist with kit organisation. A reflective strip on the case exterior assists with locating your first aid kit in low light conditions.
 
Also contains a bonus wall mount bracket for convenient wall hanging to keep your kit highly visible.

A convenient collection of equipment and materials for the rapid, initial treatment of an injury.

Standards & Compliance

This first aid kit Complies with the Food Safety Act requirements, and with WHS 2019 Regulations for Workplaces in Australia and New Zealand. This kit is also ARTG Registered (no. 128314) and exceeds Australian Standard AS2675-1983 (Size B).

All FastAid products are manufactured and distributed in accordance with FastAid's stringent quality assurance procedures.

If you have any queries or would like further information regarding compliance, please contact our Customer Care Team.